Example MENUS

Canapés, Lunch/Dinner Menu

Special Birthday Celebration

CANAPES

Chicken Liver Pate infused with Port and Berry Gel

Lamb Balls with Mint Yoghurt

Smoked Salmon, Cucumber & Dill Mayonnaise Mini Wraps

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STARTER

Smoked Salmon, Avocado & Tomato Ramekins with fingers of buttered Wholemeal Bread

MAIN

Roast Loin of Lamb with Tomato & Basil Sauce and Gratin Dauphinoise

DESSERT

Chocolate Pecan Meringue Torte

A Diamond Wedding Anniversary Buffet

Individual Baked Artichoke & Parma Ham Galettes

Mango-Glazed Gammon with a Mango & Mint Salsa

Ballotine of Chicken stuffed with Roasted Red Pepper

Leaf Salad with Harvest Dressing

Aubergine, Onion and Tomato Tian

Buttered Baby New Potatoes

Nutty Brown Rice, Tomatoes & Basil with an Olive Dressing

Strawberry Pavlova Roulade with a Raspberry Coulis

Baked Lemon Cheesecake with Berry Compote & Cream

A Late Afternoon

Shoot Lunch

Nibbles

Spicy Pastry Straws

Artichoke & Garlic Dip with Tortilla Crisps

Main

Hot Gammon with Port & Redcurrant Sauce

Potato Dauphinoise and Sprouting Broccoli

Pudding

Sticky Toffee Pudding with Custard

Cheese, Fruit & Biscuits with Homemade Chutney